APPLE CRISP {in the Microwave?}
APPLE CRISP
6 GRANNY SMITH APPLES
8 GRAHAM CRACKERS…CHOPPED
¾ CUP BROWN SUGAR
½ CUP ALL PURPOSE FLOUR
½ CUP OATS
1 TEASPOON GROUND CINNAMON
½ CUP BUTTER, MELTED
VANILLA ICE CREAM
1. Peel and slice apples. Cut apples in half; place in dish
2. chop graham crackers using food chopper, place in bowl, add sugar, flour, oats and cinnamon---mix. Place butter in microwave until melted, add butter to dry ingredients and mix
3. Sprinkle mixture over apples. Microwave on high 15-16 min or until apples are tender.
Serve with ice cream.
6 GRANNY SMITH APPLES
8 GRAHAM CRACKERS…CHOPPED
¾ CUP BROWN SUGAR
½ CUP ALL PURPOSE FLOUR
½ CUP OATS
1 TEASPOON GROUND CINNAMON
½ CUP BUTTER, MELTED
VANILLA ICE CREAM
1. Peel and slice apples. Cut apples in half; place in dish
2. chop graham crackers using food chopper, place in bowl, add sugar, flour, oats and cinnamon---mix. Place butter in microwave until melted, add butter to dry ingredients and mix
3. Sprinkle mixture over apples. Microwave on high 15-16 min or until apples are tender.
Serve with ice cream.
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